Commercially Grown Animal Products that contain added hormones or pesticide residues. Commercially Grown Vegetables which contain pesticide residues.
A large portion of our country’s meat, chicken, and dairy products contain foreign
estrogens that are used by farmers for easy profits and at the expense of our health. In
addition, pesticide residues and many other petrochemical compounds with estrogenic
properties are consumed in the food that is given to these animals and are subsequently
concentrated in the milk and fat of the meat
These harmful estrogens are then deposited in our fatty tissues and on estrogen and
progesterone receptors where they are known to intefere in the proper utilization and
production of progesterone & estrogen and have been implicated in promoting other
more serious health problems such as fibrocystic breast disease and breast cancer.
